Looking for something a little
different?
Kelly’s Jellies
$11.00
Kelly uses Oregon-grown fruit and all of her preserves and jellies are gluten-free and Non-GMO Verified. Each flavor is complex, fresh, and truly amazing! And so many ways to enjoy them – cheese & crackers, pizza, toast, charcuterie boards, bake or grill with seafood & meat, blended in dips…
Made in Lake Oswego, Oregon
Gluten-Free, Vegan
Oregon Tayberry Fruit Spread (Sweet) Kelly picks fresh Oregon tayberries (think a blackberry combined with a raspberry) at the peak of season to make this beautiful and aromatic preserves. Eat it with butter on an English muffin, mix it in with your plain Greek yogurt or oatmeal, or pair with a soft cheese & crackers.
Strawberry Habanero (Savory & Sweet) This award-winning jelly from Kelly’s Jelly is made with a blend of Oregon strawberries and fresh habanero peppers for the perfect balance of sweetness and spice.